Made-Well Farm Spring Lamb Feast Night
Friday 26th April 2024
Join us as we welcome in Spring with lamb from our very own farm, for our first ever Feast Night!
Picture this: long rustic tables, adorned with freshly picked foliage, where old and new friends gather to savour the flavours of St Enodoc. It’s an evening not just about food, but forging new connections and fostering meaningful conversations over shared plates and shared experiences.
Arrive from 6.30pm to have some drinks in our lounge, with the feast starting at 7.30pm. £35.00 per person.
Menu:-
Pretzel Bread & Butter
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BBQ King Prawn, Singapore Sauce
Endive, House Made Ricotta, Wild Garlic Pesto
Beef Fat Potato Pressing, Jalapeno Mayonnaise
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Slow Cooked Made-Well Farm Lamb, Feasting Vegetables
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Vanilla Bean Panna Cotta, Soaked Prunes, Armagnac
Drinks and service charge will be charged separately.